Hey Foodies, here I’ve obtained my incredibly easy Paneer Tikka Cover dish, specifically curated for job from residence collection which I prepare to do! utilized to take pleasure in similar rolls pre-lockdown outside, here’s my handle it!
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Active Ingredients for Paneer Tikka Rolls:
Capsicum, Onion, Tomato – 1 each
Paneer – 200g
Besan & Oil – 1 tablespoon each
Ginger – 1/2 inch
Garlic – 4 cloves
Kashmiri Red Chilli Powder – 1 1/2 tsp
Garam Masala, Jeera Powder, Black Salt, Kasoori methi – 1/2 tsp
Conversation Masala – 1 tsp
Salt – to taste
Water – 1/3 mug
Frozen Puff Parathas – 5
Mayo – 1 tablespoon each for 5 rolls
Fresh Green Chutney – 1 tsp each for 5 rolls
Sliced Coriander & Onions
Slit Green Chillies & Lemon Juice
Kitchen area Products I use:
Determining Cup & Spoon Set – https://amzn.to/2KZBVpq
Kitchen Area Weight Scale – https://amzn.to/2ug3G65
Immediate Yeast – https://amzn.to/2N2wzuf (500gms, keep iced up in airtight container, will certainly stay excellent for years).
Immediate Yeast – https://amzn.to/2KZSkdn (tiny pack).
Pizza Screen – https://amzn.to/2m4zpn6 (3 pack – 6,7,8 inches).
Parchment Paper – much better than butter paper, and it is reusable – https://amzn.to/2MZFGvC.
Good NonStick Pan – https://amzn.to/2zl0hsa.
Whipping Cream – https://amzn.to/2ugPB8m.
Oven For Baking – https://amzn.to/2udP3A5 (28liter suffices).
Microwave – https://amzn.to/2ubhHmn (not excellent).